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I'm a Japanese girl living in Sydney Australia. I love tailoring traditional Japanese recipes, and my own mother's recipes, creating simple, quick and delicious Japanese food. 
Noodles Archive
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Niku Udon
Here’s another tasty udon recipe which takes the humble udon and spices things up with a hearty soup including pork…
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Yakisoba
Yakisoba is super popular in Japan and in the west, thanks in part to cheap and nasty instant noodles which…
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Soba
I love soba. It’s packed full of vitamins and protein – great for reducing high blood pressure and keep a…
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Mentaiko Pasta
This is my favourite pasta of all time! Mentaiko means spicy cod roe, and unfortunately Japanese cod roe can be…
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Creamy Kimuchi Pasta
This particular pasta has suddenly become very popular in Osaka, the second biggest city in Japan. Tokyo and Osaka have…
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Tantanmen
This is my favourite ramen dish. For those that don’t know, ramen are Chinese noodles in soup which the Japanese made their…
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Salad Udon
This simple and healthy dish is perfect for summer since it is so refreshing! It is a favourite dish for…
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Udon
This is the Kantou style of how to make udon. Next time I’ll show you the Kansai style. Kantou is…
