Welcome!
I'm a Japanese girl living in Sydney Australia. I love tailoring traditional Japanese recipes, and my own mother's recipes, creating simple, quick and delicious Japanese food. 
All Recipes Archive
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Tuna Carpaccio
I feel a bit ashamed to call this a recipe, but I thought up the sauce and it seems to…
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Caramel Tofu
This is a simple but delicious recipe which is sure to be popular with the kids. It is sweet, but…
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Roll Sushi
This is my take on the classic tuna and avocado roll sushi. It is important that you prepare the rice…
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Japanese Scotch Eggs
Yes, you read it right – Japanese scotch eggs!! These are absolutely delicious and packed with protein. Quail’s eggs are…
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Gao Pao
This is a Thai dish but very popular in Japan, and this is my own take on the recipe without…
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Sushi
It’s a common misconception that sushi is simply raw fish on top of regular white rice but this is not…
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Balsamic Pork
This recipe is not strictly Japanese but occasionally on Sumo Kitchen I will include recipes that I have found delicious…
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Oyako don
Oyako means parent and sibling, and this amusingly titled dish is so called because we use a chicken, and an…
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Korean Pancakes
These are a Japanese take on a delicious and very popular Korean dish called Chijimi. I guarantee you will LOVE…
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Teriyaki Chicken
This dish has got to be one of the most popular Japanese recipes ever! It often surprises people how simple…
